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Why Fiber Is Important for Your Cat’s Nutrition
Why Fiber Is Important for Your Cat’s Nutrition

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Fiber For Cats

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Fiber is a type of carbohydrate that isn't digested by a cat's gastrointestinal tract. It is important for cat health, because it provides bulk to move food through. Some types of fiber can be fermented (broken down by bacteria) in the system. This process creates short-chain fatty acids (SCFA), which are an important energy source for the cells lining the intestinal tract.

 

 

What's Good for You May Not Be Good for Your Cat

Today, people are more aware of fiber and its role in their diet. Studies showing the beneficial effects of higher fiber levels in humans influence the way many people think about their own food and that of their pets. Some manufacturers now apply the recommendations of human nutritionists and make high-fiber diets for cats, but cats have a much shorter digestive tract than we do. And unlike humans, cats are carnivorous, so their nutritional needs are better satisfied with meat rather than plant matter. Therefore, cats have different dietary needs than humans. For more than 60 years, companion animal nutritionists at IAMS™ have been studying diets to meet the special nutritional needs of cats.

 

 

Fiber Levels and Fermentability

IAMS Company research shows the optimal crude fiber level for healthy cats ranges from 1.4% to 3.5%. At these levels, nutrient breakdown is maximized. In unique situations, such as hairballs, higher fiber levels may be beneficial.

An important characteristic of fiber is its fermentability, or how well it can be broken down by bacteria in the intestine. This breakdown produces short-chain fatty acids, which provide energy to the intestines. Fiber varies in fermentability. Fiber sources used in pet foods include cellulose, which is poorly fermentable; beet pulp, which is moderately fermentable; and gums and pectin, which can be highly fermentable. Research has shown that moderate levels of moderately fermentable fiber, such as beet pulp, provide the benefits of energy for the intestinal lining and bulk, without the negative effects of excessive stool or gas and, therefore, are beneficial in cat diets.

 

 

High Fiber and Weight Loss

High levels of poorly fermentable fiber are used in some weight-reduction pet foods to dilute the calories in a serving. IAMS Company research shows that high fiber levels can make it harder to digest other nutrients in the food and, in turn, reduce the nutritional quality of a cat's diet. Your cat making more trips to the litter box can be a result.

 

 

Fiber and IAMS Cat Foods

When choosing a pet food, fiber is an important consideration, but remember that the needs of cats are not the same as those of humans. A moderate level of moderately fermentable fiber, such as beet pulp, provides proven nutritional benefits for cats. Cat diets containing high levels of poorly fermentable fiber dilute calories and deprive cats of the nutrients they need.
 

All IAMS products are made with levels of moderately fermentable fiber needed to promote intestinal health. And all IAMS foods, such as IAMS ProActive Health™ Adult Original with Chicken, contain the moderately fermentable fiber system, which is the exclusive property of IAMS Company and is protected by U.S. Patent No. 5,616,569 for Pet Food Products Containing Fermentable Fibers and Process for Treating Gastrointestinal Disorders.

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    Chicken: The Complete Protein Source for Your Cat

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    Kitten Basics: Facts About By-products in Kitten Food

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    Before you assume that by-products in kitten food are bad thing, here are some facts. In common usage, a by-product is something that is just that—a side product from the making of another product. By-products are not by definition poor quality. For instance, gingerbread cookies wouldn’t be the same without molasses, which is a by-product of sugar manufacture.
     

    In relation to IAMS™ kitten foods, such as IAMS ProActive Health™ Kitten, by-products are generally parts of the animals that are not the muscle meat preferred by most American consumers. The term refers only to the anatomic parts included, not to the nutritional quality of the parts.
     

    While many Americans may not be used to eating these animal parts themselves, it is important to realize that many of the items included in by-products (e.g., organ meats) may be higher in essential nutrients—amino acids, minerals, and vitamins—as well as more palatable to pets than the skeletal muscle meat.
     

    In addition to nutritional benefits, inclusion of these ingredients in pet foods reduces waste and likely has environmental benefits as the livestock industry does not have to produce additional animals just to satisfy the needs for muscle meats to feed pets as well as people. Feeding these nutrient-rich, tasty parts to pets may prevent them from being wasted and allows the entire animal to be put to good use.
     

    Much of the consumer confusion and discomfort surrounding by-products most likely stems from the marketing strategies of some pet food brands and perhaps from the ingredient name “by-product” itself.
     

    It is important to keep in mind that most ingredients in pet foods can vary greatly in quality. In addition, quality cannot be assessed purely on the basis of the ingredient list. All by-products are not the same quality. Neither is all muscle meat. There are very high-quality by-products as well as poor-quality chicken and chicken meal (or beef or pork).
     

    Purchasing food only from reputable manufacturers who are very selective about their suppliers, have full-time, qualified nutritionists, and perform analytical testing to ensure that every ingredient, as well as the finished product, meets their exact nutrient specifications, will help avoid problems due to poor-quality ingredients.

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