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Myths About Feeding Your Kitten a Raw Meat Diet
Myths About Feeding Your Kitten a Raw Meat Diet

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Can Kittens Eat Raw Meat?

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Are you considering feeding a raw diet to your kitten? Before you do, make sure you have the right information. Get the facts about 10 common myths associated with raw meat diets.

 

MYTH 1: The benefits are proven.

FACT: No scientific studies have shown benefits of feeding raw diets to kittens or cats. Their appeal is based on word of mouth, testimonials and perceived benefits.

 

MYTH 2: This is what animals eat in the wild.

FACT: Lynxes and other animals in the wild, like wolves, do eat raw meat (in addition to berries, plants, etc.). However, the average lifespan for an animal in the wild is only a few years. Therefore, what is nutritionally “optimal” for a wild animal like a lynx is not optimal for our pets that we hope will live longer and healthier lives.

 

MYTH 3: Dogs and cats can’t get infections from Salmonella or other bacteria in raw meat diets.

FACT: Cats, especially kittens, senior cats or immunosuppressed animals, can become infected with Salmonella, Clostridium, Campylobacter and other bacteria found in raw meat diets, just as people can.

 

MYTH 4: Raw food diet ingredients are human-grade.

FACT: Even meats purchased at the best stores for people can contain harmful bacteria, so purchasing “human-grade” meat does not protect against the health risks of uncooked meats. (Ask yourself: Would you eat raw ground beef?) It is also important to keep in mind that the term “human grade” has no legal definition for pet food.

 

MYTH 5: Freezing raw diets kills bacteria.

FACT: Most of the bacteria found in raw meat diets can easily survive freezing and freeze-drying.

 

MYTH 6: As long as bones are raw, they’re safe.

FACT: Bones, whether raw or cooked, can fracture your kitten’s teeth. They also can block or tear the esophagus, stomach or intestine.

 

MYTH 7: Cooking destroys enzymes needed for digestion.

FACT: All the enzymes dogs and cats (and people) need for digestion are already in the gastrointestinal tract. Additional enzymes from food are not required for digestion.

 

MYTH 8: Raw diets do not contain grains, because grains are added to pet foods only as fillers.

FACT: Corn, oats, rice, barley and other grains are healthy ingredients that contain protein, vitamins and minerals; they are not added as fillers and are unlikely to cause allergies. Although meat is an important component of diets for kittens and cats, grains can be part of a high-quality, nutritionally balanced diet.

 

MYTH 9: Most commercial pet foods contain harmful ingredients such as by-products.

FACT: Byproducts are the animal parts American people don’t typically eat, such as livers, kidneys or lungs — in other words, the organs and meats other than animal muscle. Note that some pet foods may actually list these ingredients (e.g., duck liver, beef lung), but these are really just byproducts. Most commercial and many home-prepared raw diets also contain by products.

 

MYTH 10: If bones or chicken necks are added to raw meat diets, they’re nutritionally balanced.

FACT: Most homemade (and even some commercial) raw meat diets are extremely deficient in calcium and a variety of other nutrients, even if chicken necks, bones or eggshells are added. This can be disastrous for any animal but especially for young, growing kittens, and can result in fractured bones. For complete and balanced nutrition, feed your cat a high-quality kitten food like IAMS™ ProActive Health™ Healthy Kitten.

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    Chicken: The Complete Protein Source for Your Cat

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    Kitten Basics: Facts About By-products in Kitten Food

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    Before you assume that by-products in kitten food are bad thing, here are some facts. In common usage, a by-product is something that is just that—a side product from the making of another product. By-products are not by definition poor quality. For instance, gingerbread cookies wouldn’t be the same without molasses, which is a by-product of sugar manufacture.
     

    In relation to IAMS™ kitten foods, such as IAMS ProActive Health™ Kitten, by-products are generally parts of the animals that are not the muscle meat preferred by most American consumers. The term refers only to the anatomic parts included, not to the nutritional quality of the parts.
     

    While many Americans may not be used to eating these animal parts themselves, it is important to realize that many of the items included in by-products (e.g., organ meats) may be higher in essential nutrients—amino acids, minerals, and vitamins—as well as more palatable to pets than the skeletal muscle meat.
     

    In addition to nutritional benefits, inclusion of these ingredients in pet foods reduces waste and likely has environmental benefits as the livestock industry does not have to produce additional animals just to satisfy the needs for muscle meats to feed pets as well as people. Feeding these nutrient-rich, tasty parts to pets may prevent them from being wasted and allows the entire animal to be put to good use.
     

    Much of the consumer confusion and discomfort surrounding by-products most likely stems from the marketing strategies of some pet food brands and perhaps from the ingredient name “by-product” itself.
     

    It is important to keep in mind that most ingredients in pet foods can vary greatly in quality. In addition, quality cannot be assessed purely on the basis of the ingredient list. All by-products are not the same quality. Neither is all muscle meat. There are very high-quality by-products as well as poor-quality chicken and chicken meal (or beef or pork).
     

    Purchasing food only from reputable manufacturers who are very selective about their suppliers, have full-time, qualified nutritionists, and perform analytical testing to ensure that every ingredient, as well as the finished product, meets their exact nutrient specifications, will help avoid problems due to poor-quality ingredients.

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