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Kitten Basics: 4 Kitten-feeding Tips
Kitten Basics: 4 Kitten-feeding Tips mobile

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Kitten Feeding Tips

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Providing your kitten with the proper nutrition goes way beyond just putting fresh food in a clean bowl. Your kitten’s nutritional needs will change as her body develops through adolescence. Proper nutrition during these critical growth periods will help your kitten mature into a strong, healthy adult cat. Discover four essential kitten-feeding tips you need to know in your kitten’s first year.

 

Tip 1: Know Your Kitten’s Development Milestones

Learning what development milestones your kitten will experience in her first year will help you decide what and when to feed her.

 

Rapid Growth Stage: 2 to 6 Months

After kittens are weaned, they enter a stage of rapid growth, which lasts through the sixth month of life. They need a balanced diet to deliver the nutrients and energy to sustain such rapid development.
 

Kittens have twice the energy needs of adult cats on a pound-per-pound basis. But their smaller mouths, teeth and stomachs limit the amount of food they can digest during a single meal. Therefore, it may be best to divide their total daily food amount into three or four smaller meals.
 

Because every bite must be packed with nutrition, kittens require a diet specifically formulated for growth. The best choice is a food with animal-based proteins that is highly digestible, nutrient dense and designed to meet kittens’ unique nutritional needs.

 

Adolescence Stage: 6 to 12 Months

As kittens approach adult size, their nutritional requirements begin to change again. Their rate of growth begins to slow, activity levels may decline and they can start eating fewer, larger meals each day. During this stage, kittens begin to look like adults, but they are still growing and need the special nutrition found in kitten food.
 

The adolescent growth stage is a time when many cat owners are tempted to change a kitten’s food for variety. But cats do not get bored with a consistent diet of high-quality dry food. You can supplement your kitten’s dry food with a nutrient-dense canned food for a nutritious change of pace.

 

Tip 2: Know When to Transition from Kitten to Adult Cat Food

When your cat is about 12 months old, it’s time to switch to a maintenance formula adult cat food, such as IAMS™ ProActive Health™ Healthy Adult with Chicken. At this age, cats no longer need the extra calories and nutrients for growth supplied by kitten food. As with any change in a cat’s diet, remember to gradually transition from kitten food to adult food over a period of several days.
 

Monitor your cat’s weight and body condition during the transition, and adjust feeding portions if necessary. Because cats generally eat only what they need, free-choice feeding is fine for most cats. However, some indoor cats that don’t exercise much may overeat if fed free choice. In this situation, portion-controlled feeding twice a day is a good alternative.

 

Tip 3: Avoid Feeding Human Foods

Giving a kitten “human food” and table scraps can lead to undesirable behaviors, such as begging or stealing food. Feeding homemade diets or food formulated for adult cats (especially those designed for weight loss), or supplementing a complete and balanced diet with vitamins could cause nutritional disorders.

 

Tip 4: Make Sure Your Kitten Gets the Nutrients She Needs

Kittens and cats are strict carnivores and need the nutrients found in meat. For example, sufficient amounts of taurine, an essential amino acid provided naturally through meat, help cats maintain healthy eyes, heart and reproduction. All IAMS kitten and cat food formulas have optimal levels of taurine for every life stage.

Kitten Basics: 4 Kitten-feeding Tips
Kitten Basics: 4 Kitten-feeding Tips
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    Understanding Kitten Food Nutrition Labels

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    Understanding Kitten Food Nutrition Labels

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    Confused by the ingredient list on your kitten’s food? You’re not alone. Marketing pet foods that have “human-grade ingredients” is becoming commonplace. While appealing to many pet owners, it is important to be aware that the term “human grade” has no legal definition and is used primarily for marketing purposes.
     

    Foods, typically meats, are labeled either as “edible” or “inedible, not for human consumption.” Once a food leaves the human food chain, even if it is of outstanding quality, it has to be labeled “inedible, not for human consumption.” Therefore, meats used in pet food must be labeled as “inedible,” regardless of the source or quality of the meat. The only way to make a pet food with ingredients deemed “edible” is to never let the meat leave the human food chain and actually manufacture the pet food in a human food facility and transport it using human food trucks. Therefore, advertising a product as containing “human-grade ingredients” is untrue if it is not manufactured in a human food facility. However, just because a pet food isn’t marketed as being “human grade” does not mean that the ingredients are poor quality.

     

    Here are some tips to help understand ingredient labels:

    • The ingredient list is not the only method you should use to select a pet food, because it doesn’t provide pet owners with enough information about the quality of the ingredients or the nutritional adequacy of the overall diet.
    • Instead of concentrating on ingredients, pet owners and veterinarians should look at the AAFCO nutritional adequacy statement and the quality control protocols of the manufacturer. For more information, see the World Small Animal Veterinary Association’s brochure “Selecting the Best Food for your Pet,” available at  Opens a new window www.wsava.org/nutrition-toolkit.
    • The ingredient list may be arranged to make foods as appealing as possible to consumers by the order of the ingredients (e.g., having lamb first on the ingredient list) or inclusion of seemingly desirable ingredients in the diet, but often in such small amounts that they have little or no nutritional benefits (e.g., artichokes and raspberries listed after the vitamin and mineral supplements).
    • Having more ingredients does not make a diet more nutritious.

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